MENU > Salads

Salads


SHRIMP LOUIS CHOPPED SALAD

Crispy iceberg lettuce, grilled shrimp, avocado, cherry tomatoes, cucumber, capers and hard boiled eggs served with paradise island dressing

TACO SALAD

Chopped greens, volcano chili, tortilla chips, mixed cheese, sour cream, pico de gallo and guacamole tossed with creamy lime ranch dressing

CHICKEN CAESAR SALAD

Hearts of romaine tossed in creamy lime Caesar dressing, topped with grilled chicken, croutons and Parmesan cheese

FRIED CHICKEN COBB SALAD

Hand-battered fried chicken, applewood-smoked bacon, avocado, tomato, bleu cheese and hard-boiled eggs tossed with honey mustard dressing

Sandwiches


BEACH CLUB

Sliced turkey and ham, Swiss cheese, applewood-smoked bacon, lettuce, sliced tomato and Dijon aioli on toasted country white bread

CUBAN

Pulled pork, sliced ham, Swiss cheese, sliced pickles and mustard, pressed in a crusty Cuban loaf

SIGNATURE FISH SANDWICH

Panko-breaded Catch of the Day golden-fried, topped with sliced tomato, cilantro lime coleslaw and a side of jalapeño tartar sauce

GRILLED CHICKEN SANDWICH

Grilled chicken breast, melted Monterey Jack cheese, applewood-smoked bacon, lettuce, sliced tomato and a side of Dijon aioli

Menus are subject to change.